Pyare Lal Amritsari Gurgaon: My ₹100 Bheega Kulcha
I don’t usually look forward to the radish on a breakfast plate. At Pyare Lal Amritsari, I kept going back to it. The fresh crunch worked with the chole-covered kulcha, and the carrot and onion gave each bite something different.
My Pyare Lal Amritsari Gurgaon visit was about one dish: bheega kulcha. I found the food cart near IFFCO Chowk. My plate cost ₹100, arrived in about ten minutes, and ended up on a tray inside my parked car. The food was good, the preparation area looked clean during my visit, and the small menu made choosing fairly easy.
This is the ABW Tower outlet opposite The Westin. Below are my tasting notes, the menu board I photographed, and the seating and parking details that mattered when I visited. Prices shown in my photographs are from that visit.
Watch my Pyare Lal Amritsari food vlog
The video follows the food cart, my bheega kulcha order and the tasting in the car. You can also watch the full food vlog on YouTube.
The ₹100 bheega kulcha I came for
The kulcha arrived under a generous covering of chole, with green chutney and onion on top. A separate bowl held the salad. This is a plate to eat with a spoon, especially once the bread has taken up the gravy.
The chole tasted good. I could still taste the kulcha through them, which was something I mentioned while eating. The green chutney added tanginess rather than disappearing into the rest of the plate.
Then there was the salad. I normally prefer other vegetables to radish, but here the radish and carrot tasted fresh and added a crunch that suited the softer kulcha. I liked taking a little with the chole instead of leaving the bowl untouched beside the tray. The onion was part of that combination too.
I’d order this dish again. It is the one I can recommend from eating it myself; the tandoori kulcha, bhature, lassi and fruit cream were other choices on the menu, not dishes I tasted on this stop.
If you want a stuffed Amritsari tandoori kulcha, pay attention when ordering. The board lists that separately from “Bhigha Kulcha.” My ₹100 plate was the latter, with one kulcha listed per portion. The aloo-pyaz and paneer-pyaz tandoori options were two-piece orders with different prices.
The photograph is useful if the dish name gets lost in conversation. Point to the gravy-covered plate when ordering. The separate tandoori section names its fillings, aloo-pyaz and paneer-pyaz, whereas the bheega kulcha entry does not name a stuffing. I would ask at the counter about any ingredient that matters to you.
The way the plate was served made the salad useful. The bread and chole were together, while the vegetables came separately, so I could take a little crunch with a spoonful rather than mix everything at once. It sounds like a minor thing. It was the part I kept talking about while tasting.
Finding the ABW Tower food cart
The sign gives the address as ABW Tower, IFFCO Chowk, Sector 25, opposite The Westin, Gurugram. In the video, I describe the cart as being inside the complex opposite the hotel. Use that landmark when looking for this outlet.
It’s a food cart with an open preparation counter and seating nearby. I briefly called it a restaurant while filming, then corrected myself. That distinction helps set expectations: I was here for a Punjabi breakfast, with the option of sitting near the cart or taking the food back to my car.
Online listings can make the address look confusing. The Zomato listing places the outlet under Sector 17 while its address also names ABW Tower and Sector 25. The photographed board and the Justdial address identify the location opposite The Westin. Match the landmark rather than relying on the sector label alone.
The board displays two contact numbers, 8800713874 and 9868169722. It also says “7 Days Open,” without daily opening or closing hours.
For planning a visit now, the Pyarelal Amritsari Gurugram Instagram profile lists 7:30 am to 4:30 pm. I checked it on 20 October 2026. Swiggy showed a 5 pm closing time during that check, so call before arriving late in the afternoon. Those online hours are separate from what I recorded during my meal.
Pyare Lal Amritsari menu and photographed prices
The menu is focused on kulcha, chole and bhatura combinations, with a few drinks and desserts. That suited what I wanted. I did not need a long café menu to find something for breakfast.
I said in the video that items started around ₹100. The board gives a more precise picture: the bheega kulcha was ₹100, while smaller accompaniments such as raita and masala chaach were listed below that. Here are the prices visible in my photograph.
| Item on the board | Listed portion | Visit price |
|---|---|---|
| Amritsari tandoori kulcha, aloo-pyaz stuffing | 2 pieces | ₹230 |
| Amritsari tandoori kulcha, paneer-pyaz stuffing | 2 pieces | ₹290 |
| Tawa bhatura | 2 pieces | ₹120 |
| Tawa kulcha | 3 pieces | ₹120 |
| Tawa butter kulcha | 3 pieces | ₹130 |
| Bhigha kulcha | 1 piece | ₹100 |
| Atta kulcha | 2 pieces | ₹120 |
| Atta butter kulcha | 2 pieces | ₹130 |
| Chawal chole | Not specified | ₹120 |
| Special sweet lassi | Not specified | ₹100 |
| Flavoured lassi | Kesar, mango, pan or black currant | ₹100 |
| Fruit cream | Not specified | ₹105 |
| Masala chaach | Not specified | ₹60 |
| Raita | Not specified | ₹50 |
Delivery menus and counter prices can differ, so use the photograph to understand what was offered on my visit and check the current price when ordering. My actual order was just the bheega kulcha.
The board also advertises chole made without oil and ghee. That is the outlet’s claim about the chole. It does not mean every item on the board is oil-free, dairy-free or suitable for a particular dietary need. Butter kulcha, lassi and fruit cream appear on the same menu.
Reading the bread choices before ordering
The piece counts are worth looking at alongside the prices. Tawa kulcha was listed as three pieces for ₹120, while atta kulcha was two pieces at the same price. That does not tell you how large each bread is or which plate will suit your appetite. It does tell you that the orders are different, even before you reach the stuffed tandoori section.
Both the tawa and atta entries had butter versions for ₹10 more on the photographed board. If you are deciding at the counter, point to the exact entry you want. The menu is short enough to read through, and that is easier than assuming every kulcha order comes prepared the same way.
Chawal chole was another ₹120 option. For someone in the group who wants rice rather than bread, that gives you something specific to ask about without changing the breakfast stop. My own choice was already made: I had come for the bheega kulcha.
Drinks and the cost beyond the plate
Sweet lassi and flavoured lassi were both ₹100 on the board, with kesar, mango, pan and black currant listed as flavours. Masala chaach was ₹60. A drink would therefore change the budget quite a bit compared with my ₹100 food order, especially if everyone in a group adds one.
For a simple comparison, the listed bheega kulcha and masala chaach prices add up to ₹160; pairing it with a ₹100 lassi comes to ₹200. Those are calculations from the photographed menu, not meals I ordered. Parking would be a separate expense for anyone using the paid area.
Fruit cream was listed at ₹105, and ice cream was marked MRP. There is no need to build a bigger order just because those options are there. The reason I recommended this place in the video was the food I had in front of me.
What I noticed around the counter
Cleanliness was one of the things I liked about this stop. The cart and the area where food was being prepared looked tidy to me. Preparation was visible, and there was a tandoor at the outlet.
The photograph shows staff working behind and beside the counter, with dough on the preparation table. Seeing the work happening in front of me gave me a better impression than a counter where I could only see the finished plate.
That is an observation from eating there, not a kitchen inspection. I cannot judge storage temperatures, water quality or everything happening out of view. For a food stop, I’d still look at the counter and handling on the day, rather than assume an old photograph tells the whole story.
The appeal for me was being able to see the preparation in a small, tidy setup. I was looking for a straightforward breakfast place, and this part of the visit left a good impression.
Ten minutes for my order, then breakfast in the car
My food was ready in about ten minutes. It was not especially crowded while I was there, and service felt quick. For this visit, there was very little waiting between ordering and eating.
There was seating near the food cart, but I took my plate back to the car. The tray held the kulcha and the separate salad bowl while I ate and filmed. For that visit, the car was my choice rather than the only place to eat.
There is a discrepancy to check before relying on seating today. Zomato labels this outlet “delivery only” and “no seating available,” while I saw seating near the cart during my visit. Ask about the current arrangement when calling, particularly if you need somewhere to sit with your meal.
Paid parking was available nearby in the complex. I did not record the charge. I’d use the designated parking and check the fee on arrival rather than leave the car on the road and spend breakfast worrying about it.
That was the practical drawback I discussed: roadside parking could bring trouble or interruptions. The meal itself was enjoyable, but the stop still needs a little thought if you are driving. Park properly first, then eat.
A little planning helps if you are driving
The tray in my photographs was balanced inside a parked car, with a separate bowl beside the main plate. This is a gravy-covered breakfast, so leave yourself somewhere to sit and eat it properly. I wouldn’t choose it as something to juggle while walking back through a busy parking area.
For a first visit, I’d sort out the outlet and parking before placing the order. The useful details to have ready are ABW Tower, opposite The Westin, and the dish name. If you are calling ahead, ask whether bheega kulcha is available and when the counter is serving. “7 Days Open” on a board does not answer either question for a particular morning.
A Punjabi breakfast stop I’d return to
I had started looking for more Indian breakfast places beyond the usual café visits in Gurgaon. This was the sort of stop I wanted to include: a small menu, food being made at the counter, and a specific dish worth talking about.
The ₹100 bheega kulcha made that visit worthwhile for me. I liked the chole and chutney, and the fresh salad added more than I expected. I’d send someone here for that plate before recommending a larger order of things I haven’t tried.
The setting is simple. If you want a long indoor café breakfast, this is a different kind of outing. For kulcha near IFFCO Chowk with seating close to the counter and paid parking nearby, it fitted my plan well.
For another street-breakfast outing, my Leisure Valley breakfast visit covers a separate Gurgaon stop. If you prefer a café setting, read my Roots Cafe visit. You can find the other filmed meals in the Food Blog section.
Next time I’d be tempted by the tandoori kulcha, partly because I watched the preparation and partly because it is a different order from the one I tried. I’d keep the salad beside the plate again. For once, even the radish.
